21.00$
Notes of caramel, chocolate and pear. Well-balanced between the acidity of the Colombian bean and the chocolate and caramel notes of the Brazilian. Ideal for a balanced espresso or a filter coffee with pronounced aromatic notes.
New recipe: the perfect duo between Colombia and Brazil.
This unique blend of Colombian and Brazilian beans offers a harmonious taste experience, with delicate notes of caramel, chocolate and pear. Composed of different varieties of beans, it offers a perfect balance between sweetness and acidity.
A slightly more acidic coffee than its original version, ideal for a richly nuanced espresso or a gourmet filter coffee. Each cup invites you on a sensory adventure.
Take time to savour every sip.
Creation, Design & Integration: Mélodie Lehoux